• Daily Specials

        All entrees are served with a House Salad with your choice of Homemade Dressing. Add $1.85 for an Italian Olive Mix or Caesar Salad. Menu items and prices could change without notice.

      • Crabmeat Au Gratin

        Crabmeat Au Gratin

        $24.00

        Jumbo lump crabmeat baked in a casserole with our creamy cheese sauce. Served with grilled asparagus. (Seasonal)

      • Double Bone French Center Cut Pork Chop

        Double Bone French Center Cut Pork Chop

        $25.00

        With a Fig Dimi-Glaze Served with Cajun Rice, Candied Yams and Vegetables.

      • Roast Maple Leaf Duck

        Roast Maple Leaf Duck

        $29.00

        A half a semi-boneless duck, oven roasted for crispiness served over Cajun rice, topped with a Peach Brandy Glaze.

      • Soft Shell Crab Lafayette

        Soft Shell Crab Lafayette

        $26.00

        Soft Shell Crab battered and fried, topped With La. Crawfish tails sautéed in a cream sauce. Served with Shrimp Fettuccine Alfredo. (Seasonal)

      • Veal Orleans

        Veal Orleans

        $27.00

        Baby veal lightly grilled, topped with lump crabmeat and fresh grilled asparagus in a cream sauce. Served with new potatoes.